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El Salvador La Montaña

5.0·1 review

450+

All our coffees are roasted within 30 days before shipping.

  • Roast date on every pack

    Every shipment goes out within 30 days of its roast

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    Orders before 14:00 ship today

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    14 days for unopened whole-bean packages

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Origin

Apaneca, El Salvador

A clean, medium-bodied Central American. Holds its shape in V60 and Chemex.

  • OriginApaneca, El Salvador

    The country and region where the coffee grew. Soil, climate and tradition carry into the cup; that is why it is the first line of the spec sheet. El Salvador is one of the countries where the old Bourbon variety is best preserved; despite its small size, it holds a distinct place in coffee history.

  • ProcessWashed

    The cherry skin and fruit are removed with water before drying. The bean shows its own character without cover; if a clean, clear cup is what you are after, this is the first method to look for.

  • RoastFull City

    The degree to which the bean is transformed by heat. Full City sits between darkness and balance, a level that does not mask the bean's character. We follow the roast by eye and by smell; it rests on experience, not on numbers.

All terms in the coffee glossary
Country of origin
Apaneca, El Salvador
Net quantity
250g · 500g · 1kg
Storage
Store in a cool, dry place away from direct sunlight. After opening, keep in an airtight container.
Operator
Fatih Mehmet Kaya (Academy Coffee) · Sultantepe Mah., Selmani Pak Cad., Ekşioğlu Apt. No: 63/H, Apt. 11, 34674 Üsküdar/Istanbul
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